Honduras AMPROCAL – Women’s Cooperative

Price range: £12.00 through £36.00

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ROAST & PROFILE

Honduras-Speciality-Coffee-Beans-Map

honduras

REGION

La Labor, Ocotepeque

ALTITUDE

1000 - 1700M

TASTING NOTES

Chocolate, Hazelnut & Raisin

VARIETAL

Pacas & Catuai

PROCESS

Washed

ROAST LEVEL

Roast Profile 3

Honduras AMPROCAL: About The Coffee

For export and dry milling, along with drying and experimentation, AMPROCAL use the facilities of Benficio San Marcos, whom they have a close relationship with. Delmy is the sales manager, and Maricela Manager for BSM. Delmy is also head of the International Womens Coffee Association for Honduras, known as Amucafe.

AMPROCAL

This all-female association was founded in 2007 by eight women to strengthen the presence of female producers in the area. Originally a microfinance operation, it is now not only a green coffee supplier but they also have their own roastery and coffee shop. They now have over 100 female members, and also offer coffee roasting and micro-credit services.

They are certified Fairtrade and have 39 members registered Organic. Farmers are provided support from an agronomist to improve the productivity and sustainability of their farms. There is also a focus on environmental conservation, with pulp and honey water being turned into organic fertiliser which they are taught how to correctly prepare and apply to the land. The AMPROCAL office itself is powered by the waste waters from coffee which produce biogas reducing their carbon footprint.

About The Producers: Contributing Farms

La Fortuna

Producer: Delmy Regalado
Farm Size: 3.4 Hectares

Las Vueltas

Producer: Yeni Abrego
Farm Size: 4.2 Hectares

Los Mangos

Producer: Leidy Chinchilla
Farm Size: 0.7 Hectares

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