Deep, full bodied, cocoa
3 continents, 1 perfect coffee house blend
These coffee beans are a unique blend from 3 continents. Asia, Africa and South America. This allows for a consistent taste throughout the whole year, which means your customers know exactly what they’re getting and their Espresso or Americano will taste amazing in every season.
While robusta beans are generally higher in caffeine, we guarantee there is no compromise on quality in this roast. The coffee you produce will certainly be full of flavour, partly because of the element of high roasting, which contributes the superb crema when pulling the espresso from the machine into the cup. What’s more the blend of arabica beans ensures a magnificent smooth finish every time.
Benefits of robusta coffee beans
Many people (and businesses) just love to compare arabica with robusta beans and yes, arabica coffee beans are a popular choice, but that doesn’t mean robusta is without benefits. So what are they? Firstly, these have higher caffeine content, so if you’re looking to offer a ‘quick pick-me-up’ then this is the perfect choice for you. What’s more, the these beans also have more antioxidants than that of arabica,
Roasted for perfect freshness
No matter what we do at Adams+Russell, the focus is always and always will be on perfection and freshness. Our belief is that you can only attain both when taking extra special care during the roasting period. So that’s exactly what we do.
Our expert roasters keep a close eye on the process to ensure they are roasted, packed and posted with the utmost care and attention required. They have been doing since 1978. This will never change. It’s what makes our coffee one of the best in the world and keeps our customers coming back.