£9.29
We’ve infused the sweet taste and nutty aroma of hazelnut to create a syrup which works beautifully with coffee and chocolate. Combine with other syrups to create any number of other drinks such as praline frappés or a fruit and nut hot chocolate.
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Raspberry Jam, Peach, Rose
Rwanda’s bright acidity makes for the perfect filter coffee. It‘s great for those who are looking to try something a little different.
15g in / 250ml / 2 1/2 Minutes
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